Natural and organic food additives: As consumer demand for natural and organic food increases, the food additive industry will tend to develop and produce more natural and organic food additives. These additives can be extracted from natural sources and are consistent with consumers' pursuit of health and sustainability.
Functional additives: As people pay more attention to health and nutritional needs, the food additive industry will develop more functional additives. These additives can provide nutritional enhancement, health benefits or functions to improve the health status of specific groups of people, such as increasing dietary fiber, probiotics, etc.
Clean labels and simplified formulations: Consumers are increasingly demanding transparency and understandability of food ingredients, and the food additive industry will tend to develop more simplified formulations and clearly list the additives used on product labels to Meet consumer needs.
Overall, consumers are increasingly paying attention to health and nutrition, and they are willing to choose safe, nutritious and high-quality food. The use of food additives can improve the texture, taste and quality of food and meet consumer demand for diversified and high-quality food.
