Taking advantage of the high-quality raw grains in Heilongjiang, we purchase high-quality non-GMO Northeast soybeans to produce non-GMO lecithin products.
Advanced Swiss imported equipment uses low-temperature leaching technology and mature hydration degumming technology to produce light-colored and stable-quality lecithin products
Margarine, pastries, instant foods, baked goods, cheese products, dairy products and imitation dairy products
