Nutrition & Health

Health food refers to food that contains certain nutrients and has health functions. Health food cannot treat or prevent diseases, but can only play a certain health role. Moreover, health food appears in the form of ordinary food and is very popular in the market. For health products, food additives also have certain applications. For example, sour agents can season health foods, and spices and auxiliary materials can improve the taste of health foods and increase their appeal. They can also provide nutritionally balanced nutrients on the basis of health functions. Although food additives are very important for improving food quality and health benefits, the use of food additives also involves certain safety risks. Therefore, food additives must undergo safety evaluation to ensure that they will not cause adverse effects to people during use.